Rødbedebrød (Pink Beet Bread)
Christmas is Over…What’s Next? Now that we’re almost into mid-January, Christmas and New Year’s are way behind us. And as people who are always looking …
Christmas is Over…What’s Next? Now that we’re almost into mid-January, Christmas and New Year’s are way behind us. And as people who are always looking …
Welcome to our first blog post of 2024! Another year has passed us by, and this will be Skandibaking’s fourth year, which is absolutely crazy to us. We wanted to give you a recap of the Christmas just gone, especially because we couldn’t spend it together in the same place this year.
Thanksgiving has come and gone, the temperatures are dropping, and the twinkling lights and trees are starting to appear, which can only mean one thing – Christmas!
While many people struggle when the weather gets colder, which is totally understandable, I find that it’s the coziest time of year. That doesn’t mean I don’t also love the other seasons and a bit of warm weather and sunshine is always welcome.
We’re officially one week into November and it’s starting to get cold here in the UK! It always makes me wonder how people classify autumn versus winter. Are we in the winter season yet?
It’s getting colder, which means it’s soup season! Soup is one of the best ways to get full and get warm in the autumn and winter, and we love it.
We’re starting to sound like a broken record, but the weather is slowly (but surely) getting colder, which means it’s the best time of year to bake!
As the weather cools down, I find myself reaching for cookbooks for inspiration to cook a cozy meal. What exactly is a cozy meal? I’m sure it differs for everyone, but to me, it’s often a stew, soup, or one-pot meal that brings you comfort. Bonus points if it pairs well with freshly baked bread!
Feels like Fall! It’s really starting to feel like fall, or autumn, as they say over here in the UK. The temperature is dropping (I’m …