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Kirsebærsovs (Danish Cherry Sauce)
It’s almost Christmas! Somehow, it’s already mid-December, and Christmas is sneaking up on us yet again. It seems to happen every year! We haven’t been …
Lemon Curd
It’s winter and time for citrus! Yes, it’s true. Unfortunately, we find ourselves back in the sad and dark days of January, waiting for spring …
Apple Butter
Autumn is for Apples! We’re back…and just in time for fall! We took a little break from posting new recipes – for good reason, as …
Apricot Jam
Sunny…or Not? It’s the peak of summer, but somehow in the UK, the sun hasn’t been around much. It’s definitely been a dreary summer season …
Remoulade Sauce
Coming from a seaside town in Denmark, there is nothing that screams summer more than fresh fish. We have vivid memories of heading down to the harbor on a beautiful summer day or evening, eating fish for dinner and having a delicious ice cream for dessert.
Strawberry-Rhubarb Jam (Jordbær-rabarber syltetøj)
As summer rolls on, we are really enjoying making seasonal treats to enjoy on warm sunny days. Whether it’s a cooler summer morning, a warm and sunny summer afternoon, or a relaxing summer evening, a piece of cake or a pastry will always add even more joy to the already cheerful ambience.
Basic Raspberry Jam
Growing up in Denmark, one of our favorite memories was going into the woods with our grandfather to pick wild raspberries. Afterwards, our grandmother would make a large batch of raspberry jam!
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