Apricot and Vanilla Meringue Layer Cake
Midsummer is almost here! Somehow, June has flown by, and midsummer is almost here! Midsummer is celebrated across the Nordic countries, and you can read …
Midsummer is almost here! Somehow, June has flown by, and midsummer is almost here! Midsummer is celebrated across the Nordic countries, and you can read …
The loved child has many names If this heading has confused you straight off the bat, that’s fair enough. It’s a rough translation of a …
Our Danish snacks taste test In February, one of the rare times when we were together in Denmark, we filmed a very fun YouTube video …
Homemade rhubarb ice cream – the perfect summer treat The weather is starting to warm up, so it’s time for ice cream! Ice cream is …
What is a lagkage? In Danish, a lagkage is basically just a layer cake, and there are many different types that you’ll find in bakeries …
Our new cupcake obsession Cupcakes have always been something we’ve enjoyed baking, but up until recently, we actually hadn’t developed any of our own cupcake …
The showstopper of all showstoppers Today’s recipe for a Swedish princess cake is a true showstopper, perfect for any special occasion. It’s traditionally eaten on …
Today’s recipe: Cardamom marshmallows This recipe for cardamom marshmallows was born out of our cardamom hot chocolate recipe, which is absolutely delicious with whipped cream …
Getting ready for Fastelavn It’s February now, after the always-too-long month of January, which means we’re getting ready for Fastelavn. What is Fastelavn, you may …