Apricot and Vanilla Meringue Layer Cake
Midsummer is almost here! Somehow, June has flown by, and midsummer is almost here! Midsummer is celebrated across the Nordic countries, and you can read …
Midsummer is almost here! Somehow, June has flown by, and midsummer is almost here! Midsummer is celebrated across the Nordic countries, and you can read …
The loved child has many names If this heading has confused you straight off the bat, that’s fair enough. It’s a rough translation of a …
Our Danish snacks taste test In February, one of the rare times when we were together in Denmark, we filmed a very fun YouTube video …
Pancakes – sweet or savory? We grew up eating a lot of American-style fluffy pancakes, which we’d have for brunch on the weekends. Our blueberry …
Danes love rye bread If you’ve been to Denmark before, you’ll know that there’s nothing the Danes love more than dense, seeded rye bread. And …
What is monkey bread? If you aren’t familiar with popular American baked goods, you might not know what monkey bread is. To be honest, I’m …
Hopping on the sweet potato trend! Have you seen that sweet potatoes have been trending recently on social media? There’s a food creator who likes …
Easy bread recipes are the best Bread is by far one of my favorite things to bake. It’s a slow process, that’s for sure, but …
Franske vafler inspiration You may be reading the name of this recipe and wondering: what are “franske vafler?” Well, don’t worry. We have an entire …