Easy and Crispy Wheat Crackers
Today, we wanted to share a recipe that you could use this holiday season for your appetizers or snacks, whether it’s for Christmas Eve, New Year’s Day, or any other time.
Today, we wanted to share a recipe that you could use this holiday season for your appetizers or snacks, whether it’s for Christmas Eve, New Year’s Day, or any other time.
For us, an essential part of a delicious dessert is its texture, in addition to its flavor. It is true that some desserts should be soft rather than crunchy, while some should be crispy and crunchy instead of soft.
Christmas is coming up soon, and we are super excited for some much-needed time with family! We would say that one of the best ways to spend time with family over the holidays is baking cookies together.
Growing up, we used to spend most of our summer breaks back in Denmark. And in our minds, nothing quite compares to a summer spent by the water up in the northwestern part of Sjælland, where we grew up.
We’re excited to share another Swedish recipe today! This one is insanely simple (seriously, only 5 ingredients including salt and pepper) and so delicious.
Today is the last day of 2020, and we plan on celebrating by eating lots of good food! Generally, on New Year’s Eve, we love serving a variety of small appetizers and finger foods.
These crispy and thin oat cookies, flavored with orange and vanilla and drizzled with chocolate, are so easy to make and so yummy! Seriously, you will never meet a simpler recipe.