Boller i karry (Meatballs in Curry Sauce)
If you ask us, there is nothing better in a dish than fresh flavors and vibrant colors. As they say, you eat with your eyes first! Of course, not every dish is going to look perfect.
If you ask us, there is nothing better in a dish than fresh flavors and vibrant colors. As they say, you eat with your eyes first! Of course, not every dish is going to look perfect.
Today’s recipe is a super easy and delicious way to use up rice porridge leftovers! We recently posted our recipe for Danish rice porridge, or risengrød, which we traditionally eat on the 23rd of December in our family.
Christmas is coming at us hard and fast – only a few more days left to secure the final gifts and groceries! In Denmark, Christmas is full of lots of strange traditions that actually start in the days leading up to the holiday.