Lemon Meringue Buns
Lemons…again? Yes, it’s another winter day, another Skandibaking lemon recipe. We can’t help it! After we recently published our recipe for lemon curd, we couldn’t …
Lemon Poppy Seed Cupcakes
Citrus season! It’s winter, so while it’s very dark and dreary at times, it also means it’s citrus season. Oranges, lemons, mandarins, and grapefruits are …
Hazelnut Coffee Cake
Today’s recipe: Hazelnut coffee cake This is a recipe that has been in the works for a while, but we thought winter was actually the …
Pesto, Sundried Tomato, and Olive Bread
Bread Baking There’s nothing quite like baking (or eating) a loaf of bread. It’s a wonderful process of watching a few basic ingredients be combined …
Stone Fruit Upside-down Cake
Today’s Recipe Summer is prime time for stone fruits like peaches, plums, and apricots. These fruits are so delicious on their own, but they are …
Rabarberhorn (Rhubarb Crescent Pastries)
Summer is for Rhubarb! I love early summer because rhubarb is in season. It’s one of my favorite “fruits” to bake with because it’s tart …
Rough Puff Pastry
Today’s Recipe As I’m sure you know, pastries are a huge part of Danish and Scandinavian baking. However, the types of pastries you likely most …
Kardemommekringler med mandler og chokolade (Almond and Chocolate Cardamom Pretzels)
Buns Buns Buns If you ask me, there’s nothing more fun to bake than buns. Why? Well, I love baking and eating bread, so when …
Grovbrød (Whole Grain Bread Loaf)
Bread Day? Every Day We love bread. While some people might find it boring, and others might find it unhealthy (boooo), we are bread’s number …
