Marengsroulade med jordbær (Strawberry Meringue Roulade)
Summer in a dessert: strawberry and meringue It’s June, and you’re trying to decide on a delicious dessert to make. It could be for a …
Carrot Cake Roulade
Carrot cake and the start of spring! Carrot cake recipes have been everywhere recently, and that’s because they’re truly one of the best cakes to …
Havregrødsboller (Oatmeal Rolls)
Fresh bread in the morning We’ve said it time and time again and we stand by it: there’s nothing like enjoying fresh bread! This is …
Brombærsnitter (Blackberry Bars)
What are “Snitter”? If you’ve been around Skandibaking for a little while, you may have noticed that we have several recipes for a baked good …
Rabarberhorn (Rhubarb Crescent Pastries)
Summer is for Rhubarb! I love early summer because rhubarb is in season. It’s one of my favorite “fruits” to bake with because it’s tart …
Grovbrød (Whole Grain Bread Loaf)
Bread Day? Every Day We love bread. While some people might find it boring, and others might find it unhealthy (boooo), we are bread’s number …
Pandekagelagkage (Vanilla and Raspberry Pancake Layer Cake)
Birthday Cake – Lagkage or Kagemand? Lagkage or kagemand? Growing up, this was an easy question, as we always chose lagkage for our birthdays. It’s …
Kyllingesalat (Curry Chicken Salad)
The recipe we’re posting today was inspired by the slightly warmer weather coming our way, as it’s a perfect dish for a spring or summer meal.
Fastelavnsboller af wienerbrødsdej (Hazelnut and Salted Caramel Danish Carnival Buns)
Today’s an exciting day – our final fastelavnsbolle recipe of the year! This version is filled with a hazelnut remonce, whipped cream, and salted caramel.
