Chokoladekage (Chocolate Cake)
Our blog may be mostly devoted to Scandinavian and mostly Danish baked goods, but that doesn’t mean we don’t know when to appreciate an absolute classic dessert.
Studenterbrød (“Student Bread” Pastry)
We haven’t shared a classic Danish pastry recipe in a while, so we’re super excited for today’s post! When we started our blog, we very quickly developed and posted recipes for our favorite traditional Danish pastries, like spandauer, kanelsnegle, and tebirkes.
Herregårdskage (Manor Cake)
Hi everyone! It has been a few weeks since our last blog post. Sofie was on her honeymoon and then we had to catch up on developing some recipes so we took a little hiatus, but we’re back now!
Æblehorn (Apple Filled Crescent Rolls)
We can’t believe it’s already nearing the end of February! Time has been flying by, and before we even know it, it will be springtime again.
Semlor (Swedish Lenten Buns)
February in Scandinavia is the season of Fastelavn and fastelavnsboller. In Denmark, this holiday is similar to Carnival and involves children dressing up in costumes and hitting barrels filled with candy.
Chokoladetrøfler med lakrids salt (Chocolate Truffles with Licorice Salt)
Happy February! We’re in that post-Christmas period of just having finished up our holiday chocolates and treats and somehow still wanting more. Plus, it’s almost Valentine’s Day so that brings us yet another excuse to eat candy!
Mazarinkage (Mazarin Cake)
Marzipan is one of our favorite sweets in the whole world, and we love any baked good made with it. It’s just so sweet and the almond taste is absolutely delicious.
Citronroulade (Lemon Roulade)
Today’s recipe is for a citronroulade, or lemon swiss roll. It consists of a fluffy and airy fatless sponge rolled up with super tart lemon curd and sweet whipped cream.
Klatkager (Rice Porridge Pancakes)
Today’s recipe is a super easy and delicious way to use up rice porridge leftovers! We recently posted our recipe for Danish rice porridge, or risengrød, which we traditionally eat on the 23rd of December in our family.
