Pizzasnegle (Pizza Snails)
As we have mentioned on our About Us page, as well as countless other times on this blog, we were born in Denmark but moved away when we were 5 and 8. That’s why today’s recipe is a fun crossover, just like us!
Kartoffelsalat (Creamy Potato Salad)
Potato Salad is a dish that is popular all over the world, from Europe to America to Asia. Many countries have their own variations and many families also have their own versions within their country and culture.
Kartoffelsalat (Herb Potato Salad)
Today’s recipe post is perfect for summertime, barbeques, and big dinners with plenty of family and friends. There is nothing better on a warm summer day than good food and drinks with the people you love.
Nectarine, Prosciutto & Burrata Summer Salad
It’s nearing the end of July and that means plenty of hot summer days and warm summer nights, at least here in the Northern hemisphere! I (Emma) am back in the US for a few weeks, and summertime here is significantly warmer than in the UK.
Ham and Asparagus Quiche (Madtærte med skinke og asparges)
It’s so hard to believe it’s already mid-June and summer is in full swing, at least where we are! When the weather is nice and sunny, like it has been recently, we love to eat dinner outside as much as we possibly can.
Kartoffelmos (Mashed Potatoes)
Let’s talk side dishes! There are so many to choose from, and they all have their individual merits. We love vegetables, so any kind of salad or roasted veggie is right up our street.
Hyggeboller (Ham and Cheese Rolls)
Over Christmas, I traveled to Denmark to visit my grandmother and extended family. While I was there, I took a peek in a couple of old cookbooks to get some ideas for new Skandibaking recipes.
Kød og Melboller Suppe (Meatball and Dumpling Soup)
January means cold weather and therefore, soup season! There’s just nothing better than eating a nice, warm, comforting bowl of soup after a chilly, dark winter day.
Kalops (Swedish Beef Stew)
There is no better meal in the cold autumn or winter than a hearty soup or stew – that’s just a fact! Something about it is just so satisfying and makes you feel happy even on the darkest of winter nights.
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